May

Early American History Seminar Panel: Nathaniel Hawthorne and Friends 2 May 2017.Tuesday, 5:15PM - 7:30PM Philip Gould, Brown University, and Thomas Balcerski, Eastern Connecticut State University Comment: Maurice Lee, Boston University Gould’s essay, “Hawthorne and the State of War,” reads the under-studied travel ...

Gould’s essay, “Hawthorne and the State of War,” reads the under-studied travel memoir Our Old Home (1863) as a meditation on the important—and, as he saw it, troubling—transformation of state power during the US Civil War. Balcerski’s essay, “‘A Work of Friendship’: Nathaniel Hawthorne, Franklin Pierce, and the Politics of Literary History,” traces the evolution of their conjoined personal and political friendship from 1852 to 1864 and argues for its significance during this final phase of their public lives.

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Brown Bag Politics of Civil War Governance: A Conversation about Lincoln and his Loyal Governors during the Civil War 3 May 2017.Wednesday, 12:00PM - 1:00PM Stephen Engle, Florida Atlantic University Engle will discuss his most recent book, Gathering to Save a Nation: Lincoln and the Union&rsquo ...

Engle will discuss his most recent book, Gathering to Save a Nation: Lincoln and the Union’s War Governors (2016) and how it led to his current project, a biography of Massachusetts Governor John Albion Andrew. In particular, he will explore the relationship between the federal government and the northern states as seen through the lens of Union governors

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Cooking Boston, Public Program Cooking Boston: Where to Go 3 May 2017.Wednesday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. James O'Connell, Corky White, Erwin Ramos and Moderator Peter Drummey Cooking Boston: Where to Go The great places and great personalities that put Boston on the map; ...

Cooking Boston: Where to Go

The great places and great personalities that put Boston on the map; looking at some of the big name restaurants like Anthony’s Pier 4, Locke-Ober’s, Jacob Wirth, to important innovators such as Tony Maws, Jim Koch, Chris Schlesinger, Lydia Shire, etc. to socially important neighborhood spots. 

The speakers include Jim O’Connell, author of Dining Out in Boston; Professor Corky White of Boston University; Erwin Ramos, former owner of Ole Restaurant Group; and MHS’s Peter Drummey. A display of historic menus will be available for this day only. 

Cooking Boston: How the Hub Shaped the American Diet 

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston’s image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960s, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

The series will run from March through June of 2017. See the other programs in the series

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Public Program, MHS Tour The History and Collections of the MHS 6 May 2017.Saturday, 10:00AM - 11:30AM The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Public Program, Conversation Begin at the Beginning: Of One Blood? New England Slavery and Theology 6 May 2017.Saturday, 1:00PM - 3:00PM The practice of slavery in the early modern Atlantic world generated a variety of theological ...

The practice of slavery in the early modern Atlantic world generated a variety of theological debates about its nature, origins, and legitimacy.  In New England, Puritan Samuel Sewall proclaimed that God “hath made of One Blood, all Nations of Men.” But the debate about God and slavery continued. Join us for a discussion led by PhD candidate Eduardo Gonzalez, Boston College. The discussion is based on primary readings listed on the registration page. 

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Environmental History Seminar Canceled: Harvest for War: Fruits, Nuts, Imperialism, and Gas Mask Manufacture in the United States During World War I 9 May 2017.Tuesday, 5:15PM - 7:30PM Gerald Fitzgerald, George Mason University Nicoletta Gullace, University of New Hampshire This session was previously scheduled for Tuesday, February 21, 2017. Part of a ...

This session was previously scheduled for Tuesday, February 21, 2017.

Part of a larger book length study, this essay examines the use of seemingly exotic foodstuffs and industrial waste in the form of fruit pits for the manufacture of a high-density carbon filter critical for defense against chemical weapons. It involves not only environmental and military history but also the history of science and biology. The essay includes analysis of transportation networks within the context of 19th-century US imperialism, especially from a resource allocation perspective.

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Brown Bag Avian Affinities and Refashioning Roles: Feathers, Millinery and American Bird Protection 10 May 2017.Wednesday, 12:00PM - 1:00PM Emily Gephart, School of the Museum of Fine Arts at Tufts University In his Arcades Project, Walter Benjamin argued that fashion’s pursuit of novelty ...

In his Arcades Project, Walter Benjamin argued that fashion’s pursuit of novelty functioned in modern society as an attempt to stave off the inevitability of death. Yet, in millinery fashion at the turn of the 20th century, death was often conspicuously visible: popular plumed hats provoked crises in global extinction, inspired passionate advocacy for bird protection and trade restriction, and led—eventually—to wholesale changes in fashionable tastes. The story of how bird death led to rejection of fashion’s mandates is neither swift, nor direct, nor simple, but reveals a complex politics of hybridity, in which roles, refusal, and refashioning play off of one another in dynamic exchange.

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Public Program, Author Talk Scars of Independence: America's Violent Birth 11 May 2017.Thursday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Holger Hoock, University of Pittsburgh       The American Revolution is often portrayed as an orderly, restrained ...

 

 

 

The American Revolution is often portrayed as an orderly, restrained rebellion with brave patriots defending their noble ideals against an oppressive empire. Holger Hoock shows that the Revolution was not only a high-minded battle over principles but also a profoundly violent civil war that shaped the nation and the British Empire in ways we have only begun to understand.

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Environmental History Seminar The Winter Workscape: Weather and the Meaning of Industrial Capitalism in the Northern Forest, 1850-1950 16 May 2017.Tuesday, 5:15PM - 7:30PM Jason L. Newton, Syracuse University Comment: Richard W. Judd, University of Maine This session was previously scheduled for March 14, 2017. Industrial logging ...

This session was previously scheduled for March 14, 2017.

Industrial logging operators used the winter weather, wood, simple machines, and muscle power alone to increase the production and transportation of saw logs to reach industrial scale and efficiency. Drawing on methods from environmental and labor history and the history of slavery and capitalism, this essay characterizes industrial capitalism as a force that will sustain seemingly anachronistic modes of production as long as they remain profitable. It shows that increased efficiency and scale need not always lead to massive carbon emissions.

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Cooking Boston, Public Program Cooking Boston: Sweet Boston 18 May 2017.Thursday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Joyce Chaplin, Michael Krondl, Carla Martin and Moderator Gavin Kleespies Cooking Boston: Sweet Boston Joyce Chaplin, Michael Krondl, Carla Martin and ...

Cooking Boston: Sweet Boston

Joyce Chaplin, Michael Krondl, Carla Martin and moderator Gavin Kleespies

The Boston area has long had an unusually strong interest in sweets. As we see from the numerous ice cream establishments, the huge concentration of candy manufacturers, the near-manic obsession with doughnuts, and the flourishing of companies on the cutting edge of chocolate and the cacao trade, Boston has been, and remains, a pioneer of the sweeter things in life.

Panel: 

  • Joyce Chaplin, James Duncan Phillips Professor of Early American History, Harvard University Department of History
  • Michael Krondl, Author: The Donut: History, Recipes, and Lore from Boston to Berlin; Sweet Invention: A History of Desert; and The Taste of Conquest: The Rise and Fall of Three Great Cities of Spice
  • Carla Martin, the Founder and Executive Director of the Fine Cacao and Chocolate Institute and Lecturer, Harvard University Department of African American Studies 

Cooking Boston: How the Hub Shaped the American Diet 

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston’s image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960s, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

The series will run from March through June of 2017. See the other programs in the series


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MHS Tour, Public Program The History and Collections of the MHS 20 May 2017.Saturday, 10:00AM - 11:30AM The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Public Program, Author Talk My Fellow Soldiers: General John Pershing and the Americans Who Helped Win the Great War 20 May 2017.Saturday, 2:00PM - 3:00PM This program is FREE. Andrew Carroll, the Center for American War Letters at Chapman University General Pershing, who led all of the American troops in Europe during World War I, surmounted ...

General Pershing, who led all of the American troops in Europe during World War I, surmounted enormous obstacles to turn the U.S. army into a modern fighting force, but he was often perceived as a harsh, humorless, and wooden leader. My Fellow Soldiers draws on a trove of little-known and newly uncovered letters and diaries to create a vivid and moving account of the American experience in the war. As part of his “Million Letters Campaign,” Carroll will also discuss extraordinary stories and letters from other wars.

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Public Program, Author Talk The House of Truth: A Washington Political Salon and the Foundations of American Liberalism 23 May 2017.Tuesday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Brad Snyder, University of Wisconsin, Madison       In 1912, a group of ambitious young men, including Felix Frankfurter and ...

 

 

 

In 1912, a group of ambitious young men, including Felix Frankfurter and Walter Lippmann, became disillusioned by the sluggish pace of change in the Taft Administration. They threw informal dinner parties at a Dupont Circle row house owned by Robert G. Valentine that they self-mockingly referred to as the “House of Truth.” The house became the city’s foremost political salon. Brad Snyder draws on the Valentine family papers at MHS to weave together the stories of these fascinating, combative, and sometimes contradictory figures, and looks at how ideas shifted from progressivism into what today we refer to as liberalism.

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Building Closed Memorial Day 27 May 2017.Saturday, all day The MHS library and exhibition galleries are CLOSED for Memorial Day

The MHS library and exhibition galleries are CLOSED for Memorial Day

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Building Closed Memorial Day 29 May 2017.Monday, all day The MHS library and exhibition galleries are CLOSED for Memorial Day

The MHS library and exhibition galleries are CLOSED for Memorial Day

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June
Clio 2017 Special Event Cocktails with Clio 1 June 2017.Thursday, 6:00PM - 9:00PM Featuring Jill Lepore in conversation with Robin Young Feast, sip, and celebrate history at the seventh Cocktails with Clio!  ...

Feast, sip, and celebrate history at the seventh Cocktails with Clio! 

Thursday, 1 June 2017
6:00 PM

John F. Kennedy Presidential Library and Museum
Columbia Point
Boston, Massachusetts

Tickets are $300 per person

We invite you to join us for a festive evening in support of the Center for the Teaching of History at the MHS featuring Jill Lepore in conversation with Robin Young. The evening will begin with cocktails in the pavilion space overlooking the harbor. A seated dinner will follow.

Jill Lepore is the David Woods Kemper ’41 Professor of American History at Harvard University, a staff writer at The New Yorker, and the author of books including The Secret History of Wonder Woman and Book of Ages: The Life and Opinions of Jane Franklin. Robin Young is the co-host of Here & Now on 90.9 WBUR and NPR.


Become a sponsor of Cocktails with Clio

Our sponsors are crucial to the success of the event. As a result of their generosity, the Society’s educational and outreach efforts continue to expand. The additional funding provided by Clio enables the Center for the Teaching of History to offer a wide array of educational services including engaging workshops and hands-on student programs; online classroom tools; lesson plans and curricular resources; fellowships for students and teachers; and community partnerships. The Society also reaches out to students and teachers in its role as state sponsor of National History Day in Massachusetts. Become a sponsor and join with other history enthusiasts in demonstrating your commitment to promoting the study of American history and deepening our nation’s understanding of the diverse stories that define our past.  

For more information, visit www.masshist.org/clio/sponsor or e-mail cknauff@masshist.org.

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Library Closed Library Closing @ 2:30PM 2 June 2017.Friday, all day The library closes at 2:30PM in preparation for the annual Strawberry Festival. 

The library closes at 2:30PM in preparation for the annual Strawberry Festival. 

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Public Program A Description of the New York Central Park 2 June 2017.Friday, 2:00PM - 3:00PM This program is FREE. Maureen Meister           New York City’s Central Park receives millions of ...

 

 

 

 

 

New York City’s Central Park receives millions of visitors every year. A Description of the New York Central Park by Clarence C. Cook, published in 1869, is recognized as the most important book about the park to appear during its early years. This work has been republished with a new introduction by Maureen Meister that reveals Frederick Law Olmsted and Calvert Vaux’s roles in the creation of the book, which served in part to champion their vision.

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MHS Tour, Public Program The History and Collections of the MHS 3 June 2017.Saturday, 10:00AM - 11:30AM The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

 

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Public Program, Conversation Begin at the Beginning - 'They being stolne': Conflicting Views of Slavery and Governance in Early Massachusetts 3 June 2017.Saturday, 1:00PM - 3:00PM Please RSVP   Holly Brewer, University of Maryland "They being stolne":  Conflicting Views of Slavery and Governance in Early Massachusetts and ...

"They being stolne":  Conflicting Views of Slavery and Governance in Early Massachusetts and Across the Empire

Holly Brewer of the University of Maryland leads a discussion of primary documents revealing Massachusetts’s contradictory views and practice on slavery.  Compared to other British colonies, where elements of slavery were justified with broad and near-feudal rationales, she argues, Puritan Massachusetts resisted the right of kings and broadened the idea of consent. These ideas helped restrict slavery, even in the face of royal approval and promotion of slavery during the later 17th century and into the eighteenth century.

Holly Brewer is Burke Chair of American History and associate professor at the University of Maryland. She is currently finishing a book that situates the origins of American slavery in the ideas and legal practices associated with the divine right of kings, provisionally entitled Inheritable Blood: Slavery and Sovereignty in Early America and the British Empire. She was awarded a Guggenheim Fellowship for this research. Her first book, By Birth or Consent: Children, Law, and the Anglo-American Revolution in Authority, won three national prizes. 

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Cooking Boston, Public Program Cooking Boston: Ice Kings 6 June 2017.Tuesday, 6:00PM - 7:30PM Please RSVP   There will be a pre-talk reception at 5:30pm Gus Rancatore, Jeri Quinzio, and Judy Herrell   Cooking Boston: Ice Kings Panelists Gus Rancatore, Jeri Quinzio, and Judy Herrell ...

 

Cooking Boston: Ice Kings

Panelists Gus Rancatore, Jeri Quinzio, and Judy Herrell

Moderated by Kathleen Fitzgerald

From the ice harvesting business and Victorian ice cream parlors like Bailey’s to innovators like Steve’s, the Boston area has an unusual obsession with ice cream. Transplants from warmer parts of the country are often surprised to see ice cream shops still open— and full—on a frigid January night. Why is this area so devoted to ice cream and how have these institutions changed the country’s taste for frozen treats?

 

Cooking Boston: How the Hub Shaped the American Diet

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston's image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960's, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

This series will run from March through June of 2017.

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Brown Bag From Southern Plantation to Northern Mill: Traveling the Cotton Trail During the Civil War 7 June 2017.Wednesday, 12:00PM - 1:00PM David Montejano, University of California, Berkeley During the Civil War, all commercial relations between North and South were ruptured and declared ...

During the Civil War, all commercial relations between North and South were ruptured and declared treasonous. Nonetheless, a vigorous cotton trade between both sides re-emerged through the neutral port of Matamoros, Mexico. The politics of war were seemingly trumped by the “invisible hand” of the market. Professor Montejano approaches this conundrum by following the cotton stream from Texas to Massachusetts and making visible the many hands involved in this suspect wartime commerce.

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Public Program, Author Talk Apostle of Union: A Political Biography of Edward Everett 8 June 2017.Thursday, 6:00PM - 7:00PM Please RSVP   There will be a pre-talk reception at 5:30pm. Matthew Mason, Brigham Young University     Edward Everett had a distinguished career at every level of American politics from ...

 

 

Edward Everett had a distinguished career at every level of American politics from the 1820s through the Civil War. His career reveals a complex man whose shifting political opinions, especially on the topic of slavery, illuminate the nuances of Northern Unionism. Everett’s political and cultural efforts to preserve the Union, and the response to his work from citizens and politicians, help us see the complexity of the coming of the Civil War.

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MHS Tour, Public Program The History and Collections of the MHS 10 June 2017.Saturday, all day The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Public Program, Cooking Boston Cooking Boston: Final Courses 15 June 2017.Thursday, 6:00PM - 7:30PM Please RSVP   This program will be held at Mount Auburn Cemetery. Space is limited. Docents of Mount Auburn Cemetery   Cooking Boston: Final Courses Join Mount Auburn docents for a walking tour of the cemetery ...

 

Cooking Boston: Final Courses

Join Mount Auburn docents for a walking tour of the cemetery to visit the graves of notable chefs, inventors, and confectioners. Mount Auburn is the final resting place of 19th-century cookbook author Fanny Farmer, chefs Joyce Chen and Gian Franco Romagnoli, chocolate makers Walter Baker and William Schrafft, hotel impresario Harvey Parker of Boston’s famed Parker House, and many more.

Cooking Boston: How the Hub Shaped the American Diet

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston's image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960's, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

The series will run from March through June of 2017.

More
MHS Tour, Public Program The History and Collections of the MHS 17 June 2017.Saturday, all day The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Author Talk, Public Program Pedagogues and Protesters 20 June 2017.Tuesday, 6:00PM - 7:00PM Please RSVP   There will be a pre-talk reception at 5:30pm. Conrad Wright, Massachusetts Historical Society       On April 4, 1768, in the largest student strike at any colonial college, ...

 

 

 

On April 4, 1768, in the largest student strike at any colonial college, well over half the student body of Harvard College left school and went home in protest against new rules about class preparation. Many contemporaries found the cause trivial, but in the undergraduates’ own minds it was the culmination of months of tensions with the faculty. Through the lens of the daily journal entries of Stephen Peabody, the best surviving account of colonial college life, Conrad E. Wright will guide us through the relationships among students, faculty members, and administrators.

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Library Closed Library Closing @ 3:45PM 21 June 2017.Wednesday, all day The library closes early at 3:45PM in preparation for the annual meeting.

The library closes early at 3:45PM in preparation for the annual meeting.

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MHS Fellows Annual Meeting 21 June 2017.Wednesday, 5:00PM - 6:30PM Please RSVP   This event is open only to MHS Fellows. MHS Fellows are invited to the Society's annual business meeting. RSVP by e-mailing  ...

MHS Fellows are invited to the Society's annual business meeting. RSVP by e-mailing wlindsey@masshist.org or calling 617-646-0572.

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Library Closed Library Closing @ 3:00PM 24 June 2017.Saturday, all day The library closes at 3:00PM in preparation for an afternoon event. 

The library closes at 3:00PM in preparation for an afternoon event. 

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MHS Tour, Public Program The History and Collections of the MHS 24 June 2017.Saturday, all day The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

More
Photo by Frank O'Brien Public Program, Conversation “Impossible Dreamers” The Pennant-Winning 1967 Boston Red Sox 24 June 2017.Saturday, 4:00PM - 5:30PM Please register and pay online using the RSVP link. Red Sox tickets must be purchased by Saturday, May 20th. Herb Crehan, Frank O’Brien, Tom Whalen, and Gordon Edes, Moderator In the spring of 1967, the Boston Red Sox were coming off a season in which they had lost 90 games, ...

In the spring of 1967, the Boston Red Sox were coming off a season in which they had lost 90 games, and seemingly were locked in a state of mediocrity. Owner Tom Yawkey was discussing the need for a new ballpark and even hinted he might sell the club. Boston was in the midst of one of its worst economic downturns and fan interest had tapered off, with attendance barely half of what it had been in the 1940s. That all changed when a 100 to 1 longshot ballclub led by a rookie manager, Dick Williams, and a superstar left fielder, Carl Yastrzemski, won the American League pennant on the final day of the season after one of the closest races in history. “The Impossible Dream Red Sox” transformed the franchise forever.

View a temporary exhibition. View rare photos of the 1967 season taken by retired Boston Globe photographer Frank O’Brien, a collection of 1967 artifacts including Carl Yastrzemski’s jersey, and the 2004, 2007, and 2013 World Series trophies (only on June 24th).

Attend a panel discussion. Moderated by Red Sox historian Gordon Edes, panelists include authors Herb Crehan (The Impossible Dream 1967 Red Sox: Birth of Red Sox Nation), Bill Nowlin (The 1967 Impossible Dream Red Sox: Pandemonium on the Field), and Tom Whalen (The Spirit of ’67: Cardiac Kids, El Birdos, and the World Series That Captivated America).

Enjoy a Red Sox game. Take a short walk to Fenway Park and enjoy a 7:15 PM game in a section of seats designated for the MHS and the panel. Please purchase your Red Sox ticket package by May 26th using the RSVP link.

Image courtesy of Frank O'Brien

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Public Program, Author Talk The Price for their Pound of Flesh: The Value of the Enslaved, from Womb to Grave, in the Building of a Nation 26 June 2017.Monday, 6:00PM - 7:00PM Please RSVP   There will be a pre-talk reception at 5:30pm. Daina Ramey Berry, University of Texas at Austin     In life and in death, slaves were commodities. Their monetary value was assigned ...

 

 

In life and in death, slaves were commodities. Their monetary value was assigned based on their age, gender, health, and the demands of the market. The Price for Their Pound of Flesh explores the economic value of enslaved people through every phase of their lives, including preconception, infancy, childhood, adolescence, adulthood, senior years, and death. Covering the full “life cycle,” historian Daina Ramey Berry shows the lengths to which enslavers would go to maximize profits and protect their investments and how enslaved people recalled and responded to being appraised, bartered, and sold throughout the course of their lives.

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Public Program, Author Talk The Many Captivities of Esther Wheelwright 28 June 2017.Wednesday, 6:00PM - 7:00PM Please RSVP   There will be a pre-talk reception at 5:30pm. Ann Little, Colorado State University       Born and raised in a New England garrison town, Esther Wheelwright ...

 

 

 

Born and raised in a New England garrison town, Esther Wheelwright (1696–1780) was captured by Wabanaki Indians at age seven. Among them, she became a Catholic and lived like any other young girl in the tribe. At age twelve, she was enrolled at a French-Canadian Ursuline convent, where she would spend the rest of her life, eventually becoming the order’s only foreign-born mother superior. Among these three major cultures of colonial North America, Wheelwright’s life was exceptional: border-crossing, multilingual, and multicultural. Ann Little leads us through her life and the communities of girls and women around her.

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July
MHS Tour, Public Program The History and Collections of the MHS 1 July 2017.Saturday, 10:00AM - 11:30AM The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Building Closedbegins Independence Day 3 July 2017.Monday, 12:00PM - 11:59PM More
Building Closedends Independence Day 4 July 2017.Tuesday, 12:00PM - 11:59PM More
Brown Bag Rivermoor: A Summer Colony in Scituate 5 July 2017.Wednesday, 12:00PM - 1:00PM Lyle Nyberg, Scituate Historical Society One hundred years ago, upper class Boston-area residents spent summers in Rivermoor on Third Cliff ...

One hundred years ago, upper class Boston-area residents spent summers in Rivermoor on Third Cliff in Scituate. They included dentists, lawyers, executives, suffragists, and the first American to provide prefabricated houses. They and their families came for the area’s ocean views, beaches, and cooling breezes on the wraparound porches of Colonial Revival houses built by George Welch. Welch turned what had been farmland since Native American times into a select summer colony.

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Public Program, Author Talk Master Thieves: The Boston Gangsters Who Pulled Off the World's Greatest Art Heist 6 July 2017.Thursday, 6:00PM - 7:00PM Please RSVP   There will be a pre-talk reception at 5:30pm. Steve Kurkjian         Stephen Kurkjian, a Pulitzer Prize–winning reporter for The ...

 

 

 

 

Stephen Kurkjian, a Pulitzer Prize–winning reporter for The Boston Globe, was the newspaper’s lead reporter on the Gardner art heist. He’ll give a dramatic narrative of the theft in which two men dressed as police officers were able to trick their way into the museum after hours and make off with priceless masterpieces. More than a quarter century later, none of the 13 pieces that were stolen have been recovered. Kurkjian will share details on the investigation and offer a possible missing motive.

This program is free.

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Public Program The USS Constitution & the Massachusetts Historical Society 12 July 2017.Wednesday, 6:00PM - 7:00PM Please RSVP   There will be a pre-talk reception at 5:30pm. Margherita Desy, Historian of USS Constitution             “Old Ironsides” has been a source of ...

 

 

 

 

 

 

“Old Ironsides” has been a source of pride for Massachusetts for well over 200 years. Launched in 1797, just six years after the founding of the MHS, the War of 1812 icon and the Society have been sharing stories for centuries. Naval historian Margherita M. Desy will describe some of the hidden treasures uncovered in the recent restoration of the Constitution and highlight resources at MHS that help tell the story of the world’s oldest commissioned warship afloat.

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Public Program, MHS Tour The History and Collections of the MHS 15 July 2017.Saturday, 10:00AM - 11:30AM The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Teacher Workshopbegins The American Revolution in Art & Artifacts 19 July 2017.Wednesday, 9:00AM - 4:00PM Please RSVP   Registration fee: $35 per person This is a two-day workshop that takes place on July 19 and 20. Explore ...

This is a two-day workshop that takes place on July 19 and 20.

Explore portraits, artifacts, songs, plays, and other art forms created during the Revolution.  . Using the collections of the MHS and the Museum of Fine Arts, participants will investigate a variety of visual and aural primary sources, and model tools for using these kinds of materials with students. We will also consider how the Revolution has been portrayed in art and popular culture over the last 250 years, from epic poems and graphic novels to recent Broadway musicals.

 

Image: Ivory powder horn scribed by Samuel Selden, 1776.

This program is open to all K-12 educators. Teachers can earn 45 PDPs or two graduate credits (for an additional fee).

For more information, or to register, contact the Center for the Teaching of History at MHS: education@masshist.org; 617-646-0557.

This workshop is funded in part by the Massachusetts Society of the Cincinnati.

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Public Program, Conversation Boston Historical Reception 19 July 2017.Wednesday, 6:00PM - 7:30PM Please RSVP   There will be a pre-talk reception at 5:30pm   There is no “Boston Historical Society,” but the metro area does have a wealth ...

 

There is no “Boston Historical Society,” but the metro area does have a wealth of history organizations. Boston and surrounding towns are steeped in local history and the inhabitants are proud of their local identity. The MHS is pleased to hold a reception for history buffs and representatives of local organizations to mingle, share recent accomplishments, and talk about the great projects on which they are working.

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Teacher Workshopends The American Revolution in Art & Artifacts 20 July 2017.Thursday, 9:00AM - 4:00PM Please RSVP   Registration fee: $35 per person This is a two-day workshop that takes place on July 19 and 20. Explore ...

This is a two-day workshop that takes place on July 19 and 20.

Explore portraits, artifacts, songs, plays, and other art forms created during the Revolution.  . Using the collections of the MHS and the Museum of Fine Arts, participants will investigate a variety of visual and aural primary sources, and model tools for using these kinds of materials with students. We will also consider how the Revolution has been portrayed in art and popular culture over the last 250 years, from epic poems and graphic novels to recent Broadway musicals.

 

Image: Ivory powder horn scribed by Samuel Selden, 1776.

This program is open to all K-12 educators. Teachers can earn 45 PDPs or two graduate credits (for an additional fee).

For more information, or to register, contact the Center for the Teaching of History at MHS: education@masshist.org; 617-646-0557.

This workshop is funded in part by the Massachusetts Society of the Cincinnati.

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MHS Tour, Public Program The History and Collections of the MHS 22 July 2017.Saturday, 10:00AM - 11:30AM The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led ...

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

More
Teacher Workshopbegins America in World War I 25 July 2017.Tuesday, 9:00AM - 4:00PM Please RSVP   Registration fee: $35 per person This is a two-day workshop that takes place on non-consecutive days: July 25 and 27. ...

This is a two-day workshop that takes place on non-consecutive days: July 25 and 27.

How did Massachusetts men and women experience World War I? Participants will immerse themselves in the letters, diaries, and photographs created by soldiers, Red Cross volunteers, and relief workers, among others. Whether they were at home or abroad, these individuals provide a glimpse of the challenges and occasional pleasures of life during times of war. We will also examine the role of government propaganda campaigns in recruiting volunteers, financing war efforts, and promoting national unity and nativism.

This program is open to all K-12 educators. Teachers can earn 45 PDPs or two graduate credits (for an additional fee).

For more information, or to register, contact the Center for the Teaching of History at MHS: education@masshist.org; 617-646-0557.

Image: Croix de Guerre. France, 1914-1918. Eleanor Saltonstall received this Croix de Guerre on 28 November 1918, for evacuating civilians from the Noyon and Lassigny regions of France during German attacks in March 1918.

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Teacher Workshopends America in World War I 27 July 2017.Thursday, 9:00AM - 4:00PM Please RSVP   Registration fee: $35 per person This is a two-day workshop that takes place on non-consecutive days: July 25 and 27. ...

This is a two-day workshop that takes place on non-consecutive days: July 25 and 27.

How did Massachusetts men and women experience World War I? Participants will immerse themselves in the letters, diaries, and photographs created by soldiers, Red Cross volunteers, and relief workers, among others. Whether they were at home or abroad, these individuals provide a glimpse of the challenges and occasional pleasures of life during times of war. We will also examine the role of government propaganda campaigns in recruiting volunteers, financing war efforts, and promoting national unity and nativism.

This program is open to all K-12 educators. Teachers can earn 45 PDPs or two graduate credits (for an additional fee).

For more information, or to register, contact the Center for the Teaching of History at MHS: education@masshist.org; 617-646-0557.

Image: Croix de Guerre. France, 1914-1918. Eleanor Saltonstall received this Croix de Guerre on 28 November 1918, for evacuating civilians from the Noyon and Lassigny regions of France during German attacks in March 1918.

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Public Program, Author Talk Gerry Studds: America's First Openly Gay Congressman 27 July 2017.Thursday, 6:00PM - 7:00PM Please RSVP   There will be a pre-talk reception at 5:30pm. Mark Robert Schneider         Gerry Studds, America’s first openly gay congressman, fought ...

 

 

 

 

Gerry Studds, America’s first openly gay congressman, fought in Congress to allow gays to serve in the military, fund AIDS research, and enact marriage equality. He was a champion of coastal and ocean environmental issues and helped to protect the American fishing industry. He was among the leading congressional opponents of President Reagan’s wars in Central America. Perhaps most importantly, he left a vivid unpublished memoir of his life as a closeted gay man in the public eye. Mark Schneider used this memoir and other items from the collection of the MHS to write the first biography of this important leader.

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Early American History Seminar Panel: Nathaniel Hawthorne and Friends 2 May 2017.Tuesday, 5:15PM - 7:30PM Philip Gould, Brown University, and Thomas Balcerski, Eastern Connecticut State University Comment: Maurice Lee, Boston University

Gould’s essay, “Hawthorne and the State of War,” reads the under-studied travel memoir Our Old Home (1863) as a meditation on the important—and, as he saw it, troubling—transformation of state power during the US Civil War. Balcerski’s essay, “‘A Work of Friendship’: Nathaniel Hawthorne, Franklin Pierce, and the Politics of Literary History,” traces the evolution of their conjoined personal and political friendship from 1852 to 1864 and argues for its significance during this final phase of their public lives.

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Brown Bag Politics of Civil War Governance: A Conversation about Lincoln and his Loyal Governors during the Civil War 3 May 2017.Wednesday, 12:00PM - 1:00PM Stephen Engle, Florida Atlantic University

Engle will discuss his most recent book, Gathering to Save a Nation: Lincoln and the Union’s War Governors (2016) and how it led to his current project, a biography of Massachusetts Governor John Albion Andrew. In particular, he will explore the relationship between the federal government and the northern states as seen through the lens of Union governors

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Cooking Boston, Public Program Cooking Boston: Where to Go 3 May 2017.Wednesday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. James O'Connell, Corky White, Erwin Ramos and Moderator Peter Drummey

Watch the recording of this event, embedded below:

Cooking Boston: Where to Go

The great places and great personalities that put Boston on the map; looking at some of the big name restaurants like Anthony’s Pier 4, Locke-Ober’s, Jacob Wirth, to important innovators such as Tony Maws, Jim Koch, Chris Schlesinger, Lydia Shire, etc. to socially important neighborhood spots. 

The speakers include Jim O’Connell, author of Dining Out in Boston; Professor Corky White of Boston University; Erwin Ramos, former owner of Ole Restaurant Group; and MHS’s Peter Drummey. A display of historic menus will be available for this day only. 

Cooking Boston: How the Hub Shaped the American Diet 

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston’s image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960s, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

The series will run from March through June of 2017. See the other programs in the series

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Public Program, MHS Tour The History and Collections of the MHS 6 May 2017.Saturday, 10:00AM - 11:30AM

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Public Program, Conversation Begin at the Beginning: Of One Blood? New England Slavery and Theology 6 May 2017.Saturday, 1:00PM - 3:00PM

The practice of slavery in the early modern Atlantic world generated a variety of theological debates about its nature, origins, and legitimacy.  In New England, Puritan Samuel Sewall proclaimed that God “hath made of One Blood, all Nations of Men.” But the debate about God and slavery continued. Join us for a discussion led by PhD candidate Eduardo Gonzalez, Boston College. The discussion is based on primary readings listed on the registration page. 

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Environmental History Seminar Canceled:
Harvest for War: Fruits, Nuts, Imperialism, and Gas Mask Manufacture in the United States During World War I
9 May 2017.Tuesday, 5:15PM - 7:30PM Gerald Fitzgerald, George Mason University Nicoletta Gullace, University of New Hampshire

This session was previously scheduled for Tuesday, February 21, 2017.

Part of a larger book length study, this essay examines the use of seemingly exotic foodstuffs and industrial waste in the form of fruit pits for the manufacture of a high-density carbon filter critical for defense against chemical weapons. It involves not only environmental and military history but also the history of science and biology. The essay includes analysis of transportation networks within the context of 19th-century US imperialism, especially from a resource allocation perspective.

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Brown Bag Avian Affinities and Refashioning Roles: Feathers, Millinery and American Bird Protection 10 May 2017.Wednesday, 12:00PM - 1:00PM Emily Gephart, School of the Museum of Fine Arts at Tufts University

In his Arcades Project, Walter Benjamin argued that fashion’s pursuit of novelty functioned in modern society as an attempt to stave off the inevitability of death. Yet, in millinery fashion at the turn of the 20th century, death was often conspicuously visible: popular plumed hats provoked crises in global extinction, inspired passionate advocacy for bird protection and trade restriction, and led—eventually—to wholesale changes in fashionable tastes. The story of how bird death led to rejection of fashion’s mandates is neither swift, nor direct, nor simple, but reveals a complex politics of hybridity, in which roles, refusal, and refashioning play off of one another in dynamic exchange.

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Public Program, Author Talk Scars of Independence: America's Violent Birth 11 May 2017.Thursday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Holger Hoock, University of Pittsburgh

 

 

 

The American Revolution is often portrayed as an orderly, restrained rebellion with brave patriots defending their noble ideals against an oppressive empire. Holger Hoock shows that the Revolution was not only a high-minded battle over principles but also a profoundly violent civil war that shaped the nation and the British Empire in ways we have only begun to understand.

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Environmental History Seminar The Winter Workscape: Weather and the Meaning of Industrial Capitalism in the Northern Forest, 1850-1950 16 May 2017.Tuesday, 5:15PM - 7:30PM Jason L. Newton, Syracuse University Comment: Richard W. Judd, University of Maine

This session was previously scheduled for March 14, 2017.

Industrial logging operators used the winter weather, wood, simple machines, and muscle power alone to increase the production and transportation of saw logs to reach industrial scale and efficiency. Drawing on methods from environmental and labor history and the history of slavery and capitalism, this essay characterizes industrial capitalism as a force that will sustain seemingly anachronistic modes of production as long as they remain profitable. It shows that increased efficiency and scale need not always lead to massive carbon emissions.

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Cooking Boston, Public Program Cooking Boston: Sweet Boston 18 May 2017.Thursday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Joyce Chaplin, Michael Krondl, Carla Martin and Moderator Gavin Kleespies

Watch the recording of this event, embedded below:

Cooking Boston: Sweet Boston

Joyce Chaplin, Michael Krondl, Carla Martin and moderator Gavin Kleespies

The Boston area has long had an unusually strong interest in sweets. As we see from the numerous ice cream establishments, the huge concentration of candy manufacturers, the near-manic obsession with doughnuts, and the flourishing of companies on the cutting edge of chocolate and the cacao trade, Boston has been, and remains, a pioneer of the sweeter things in life.

Panel: 

  • Joyce Chaplin, James Duncan Phillips Professor of Early American History, Harvard University Department of History
  • Michael Krondl, Author: The Donut: History, Recipes, and Lore from Boston to Berlin; Sweet Invention: A History of Desert; and The Taste of Conquest: The Rise and Fall of Three Great Cities of Spice
  • Carla Martin, the Founder and Executive Director of the Fine Cacao and Chocolate Institute and Lecturer, Harvard University Department of African American Studies 

Cooking Boston: How the Hub Shaped the American Diet 

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston’s image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960s, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

The series will run from March through June of 2017. See the other programs in the series


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MHS Tour, Public Program The History and Collections of the MHS 20 May 2017.Saturday, 10:00AM - 11:30AM

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Public Program, Author Talk My Fellow Soldiers: General John Pershing and the Americans Who Helped Win the Great War 20 May 2017.Saturday, 2:00PM - 3:00PM This program is FREE. Andrew Carroll, the Center for American War Letters at Chapman University

General Pershing, who led all of the American troops in Europe during World War I, surmounted enormous obstacles to turn the U.S. army into a modern fighting force, but he was often perceived as a harsh, humorless, and wooden leader. My Fellow Soldiers draws on a trove of little-known and newly uncovered letters and diaries to create a vivid and moving account of the American experience in the war. As part of his “Million Letters Campaign,” Carroll will also discuss extraordinary stories and letters from other wars.

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Public Program, Author Talk The House of Truth: A Washington Political Salon and the Foundations of American Liberalism 23 May 2017.Tuesday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Brad Snyder, University of Wisconsin, Madison

 

 

 

In 1912, a group of ambitious young men, including Felix Frankfurter and Walter Lippmann, became disillusioned by the sluggish pace of change in the Taft Administration. They threw informal dinner parties at a Dupont Circle row house owned by Robert G. Valentine that they self-mockingly referred to as the “House of Truth.” The house became the city’s foremost political salon. Brad Snyder draws on the Valentine family papers at MHS to weave together the stories of these fascinating, combative, and sometimes contradictory figures, and looks at how ideas shifted from progressivism into what today we refer to as liberalism.

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Building Closed Memorial Day 27 May 2017.Saturday, all day

The MHS library and exhibition galleries are CLOSED for Memorial Day

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Building Closed Memorial Day 29 May 2017.Monday, all day

The MHS library and exhibition galleries are CLOSED for Memorial Day

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Special Event Cocktails with Clio registration required 1 June 2017.Thursday, 6:00PM - 9:00PM Featuring Jill Lepore in conversation with Robin Young Clio 2017

Feast, sip, and celebrate history at the seventh Cocktails with Clio! 

Thursday, 1 June 2017
6:00 PM

John F. Kennedy Presidential Library and Museum
Columbia Point
Boston, Massachusetts

Tickets are $300 per person

We invite you to join us for a festive evening in support of the Center for the Teaching of History at the MHS featuring Jill Lepore in conversation with Robin Young. The evening will begin with cocktails in the pavilion space overlooking the harbor. A seated dinner will follow.

Jill Lepore is the David Woods Kemper ’41 Professor of American History at Harvard University, a staff writer at The New Yorker, and the author of books including The Secret History of Wonder Woman and Book of Ages: The Life and Opinions of Jane Franklin. Robin Young is the co-host of Here & Now on 90.9 WBUR and NPR.


Become a sponsor of Cocktails with Clio

Our sponsors are crucial to the success of the event. As a result of their generosity, the Society’s educational and outreach efforts continue to expand. The additional funding provided by Clio enables the Center for the Teaching of History to offer a wide array of educational services including engaging workshops and hands-on student programs; online classroom tools; lesson plans and curricular resources; fellowships for students and teachers; and community partnerships. The Society also reaches out to students and teachers in its role as state sponsor of National History Day in Massachusetts. Become a sponsor and join with other history enthusiasts in demonstrating your commitment to promoting the study of American history and deepening our nation’s understanding of the diverse stories that define our past.  

For more information, visit www.masshist.org/clio/sponsor or e-mail cknauff@masshist.org.

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Library Closed Library Closing @ 2:30PM 2 June 2017.Friday, all day

The library closes at 2:30PM in preparation for the annual Strawberry Festival. 

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Public Program A Description of the New York Central Park this event is free 2 June 2017.Friday, 2:00PM - 3:00PM This program is FREE. Maureen Meister

 

 

 

 

 

New York City’s Central Park receives millions of visitors every year. A Description of the New York Central Park by Clarence C. Cook, published in 1869, is recognized as the most important book about the park to appear during its early years. This work has been republished with a new introduction by Maureen Meister that reveals Frederick Law Olmsted and Calvert Vaux’s roles in the creation of the book, which served in part to champion their vision.

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MHS Tour, Public Program The History and Collections of the MHS this event is free 3 June 2017.Saturday, 10:00AM - 11:30AM

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

 

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Public Program, Conversation Begin at the Beginning - 'They being stolne': Conflicting Views of Slavery and Governance in Early Massachusetts Please RSVP   registration required at no cost 3 June 2017.Saturday, 1:00PM - 3:00PM Holly Brewer, University of Maryland

"They being stolne":  Conflicting Views of Slavery and Governance in Early Massachusetts and Across the Empire

Holly Brewer of the University of Maryland leads a discussion of primary documents revealing Massachusetts’s contradictory views and practice on slavery.  Compared to other British colonies, where elements of slavery were justified with broad and near-feudal rationales, she argues, Puritan Massachusetts resisted the right of kings and broadened the idea of consent. These ideas helped restrict slavery, even in the face of royal approval and promotion of slavery during the later 17th century and into the eighteenth century.

Holly Brewer is Burke Chair of American History and associate professor at the University of Maryland. She is currently finishing a book that situates the origins of American slavery in the ideas and legal practices associated with the divine right of kings, provisionally entitled Inheritable Blood: Slavery and Sovereignty in Early America and the British Empire. She was awarded a Guggenheim Fellowship for this research. Her first book, By Birth or Consent: Children, Law, and the Anglo-American Revolution in Authority, won three national prizes. 

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Cooking Boston, Public Program Cooking Boston: Ice Kings Please RSVP   registration required 6 June 2017.Tuesday, 6:00PM - 7:30PM There will be a pre-talk reception at 5:30pm Gus Rancatore, Jeri Quinzio, and Judy Herrell

 

Cooking Boston: Ice Kings

Panelists Gus Rancatore, Jeri Quinzio, and Judy Herrell

Moderated by Kathleen Fitzgerald

From the ice harvesting business and Victorian ice cream parlors like Bailey’s to innovators like Steve’s, the Boston area has an unusual obsession with ice cream. Transplants from warmer parts of the country are often surprised to see ice cream shops still open— and full—on a frigid January night. Why is this area so devoted to ice cream and how have these institutions changed the country’s taste for frozen treats?

 

Cooking Boston: How the Hub Shaped the American Diet

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston's image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960's, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

This series will run from March through June of 2017.

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Brown Bag From Southern Plantation to Northern Mill: Traveling the Cotton Trail During the Civil War this event is free 7 June 2017.Wednesday, 12:00PM - 1:00PM David Montejano, University of California, Berkeley

During the Civil War, all commercial relations between North and South were ruptured and declared treasonous. Nonetheless, a vigorous cotton trade between both sides re-emerged through the neutral port of Matamoros, Mexico. The politics of war were seemingly trumped by the “invisible hand” of the market. Professor Montejano approaches this conundrum by following the cotton stream from Texas to Massachusetts and making visible the many hands involved in this suspect wartime commerce.

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Public Program, Author Talk Apostle of Union: A Political Biography of Edward Everett Please RSVP   registration required 8 June 2017.Thursday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Matthew Mason, Brigham Young University

 

 

Edward Everett had a distinguished career at every level of American politics from the 1820s through the Civil War. His career reveals a complex man whose shifting political opinions, especially on the topic of slavery, illuminate the nuances of Northern Unionism. Everett’s political and cultural efforts to preserve the Union, and the response to his work from citizens and politicians, help us see the complexity of the coming of the Civil War.

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MHS Tour, Public Program The History and Collections of the MHS this event is free 10 June 2017.Saturday, all day

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Public Program, Cooking Boston Cooking Boston: Final Courses Please RSVP   registration required 15 June 2017.Thursday, 6:00PM - 7:30PM This program will be held at Mount Auburn Cemetery. Space is limited. Docents of Mount Auburn Cemetery

 

Cooking Boston: Final Courses

Join Mount Auburn docents for a walking tour of the cemetery to visit the graves of notable chefs, inventors, and confectioners. Mount Auburn is the final resting place of 19th-century cookbook author Fanny Farmer, chefs Joyce Chen and Gian Franco Romagnoli, chocolate makers Walter Baker and William Schrafft, hotel impresario Harvey Parker of Boston’s famed Parker House, and many more.

Cooking Boston: How the Hub Shaped the American Diet

This six program series will explore the culinary history of Boston and the impact the city has had on the American diet. In the first half of the 19th century, Boston had a reputation as the center for European taste and refinement. By the end of the 19th century, the Colonial Revival movement nationally popularized foods like Boston baked beans and Yankee pot-roast shifting Boston's image from refined to rustic. In the 20th century, Boston clung to two identities: that of thrifty Puritans and of cosmopolitanism through education. This created some remarkably bland food but also made the city fertile ground for a culinary revolution. In the 1960's, chefs like Julia Child and Joyce Chen brought the flavors of the world to America through Boston.

The series will run from March through June of 2017.

close
MHS Tour, Public Program The History and Collections of the MHS this event is free 17 June 2017.Saturday, all day

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Author Talk, Public Program Pedagogues and Protesters Please RSVP   registration required 20 June 2017.Tuesday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Conrad Wright, Massachusetts Historical Society

 

 

 

On April 4, 1768, in the largest student strike at any colonial college, well over half the student body of Harvard College left school and went home in protest against new rules about class preparation. Many contemporaries found the cause trivial, but in the undergraduates’ own minds it was the culmination of months of tensions with the faculty. Through the lens of the daily journal entries of Stephen Peabody, the best surviving account of colonial college life, Conrad E. Wright will guide us through the relationships among students, faculty members, and administrators.

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Library Closed Library Closing @ 3:45PM 21 June 2017.Wednesday, all day

The library closes early at 3:45PM in preparation for the annual meeting.

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MHS Fellows Annual Meeting Please RSVP   registration required at no cost 21 June 2017.Wednesday, 5:00PM - 6:30PM This event is open only to MHS Fellows.

MHS Fellows are invited to the Society's annual business meeting. RSVP by e-mailing wlindsey@masshist.org or calling 617-646-0572.

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Library Closed Library Closing @ 3:00PM 24 June 2017.Saturday, all day

The library closes at 3:00PM in preparation for an afternoon event. 

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MHS Tour, Public Program The History and Collections of the MHS this event is free 24 June 2017.Saturday, all day

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Public Program, Conversation “Impossible Dreamers” The Pennant-Winning 1967 Boston Red Sox registration required 24 June 2017.Saturday, 4:00PM - 5:30PM Please register and pay online using the RSVP link. Red Sox tickets must be purchased by Saturday, May 20th. Herb Crehan, Frank O’Brien, Tom Whalen, and Gordon Edes, Moderator Photo by Frank O'Brien

In the spring of 1967, the Boston Red Sox were coming off a season in which they had lost 90 games, and seemingly were locked in a state of mediocrity. Owner Tom Yawkey was discussing the need for a new ballpark and even hinted he might sell the club. Boston was in the midst of one of its worst economic downturns and fan interest had tapered off, with attendance barely half of what it had been in the 1940s. That all changed when a 100 to 1 longshot ballclub led by a rookie manager, Dick Williams, and a superstar left fielder, Carl Yastrzemski, won the American League pennant on the final day of the season after one of the closest races in history. “The Impossible Dream Red Sox” transformed the franchise forever.

View a temporary exhibition. View rare photos of the 1967 season taken by retired Boston Globe photographer Frank O’Brien, a collection of 1967 artifacts including Carl Yastrzemski’s jersey, and the 2004, 2007, and 2013 World Series trophies (only on June 24th).

Attend a panel discussion. Moderated by Red Sox historian Gordon Edes, panelists include authors Herb Crehan (The Impossible Dream 1967 Red Sox: Birth of Red Sox Nation), Bill Nowlin (The 1967 Impossible Dream Red Sox: Pandemonium on the Field), and Tom Whalen (The Spirit of ’67: Cardiac Kids, El Birdos, and the World Series That Captivated America).

Enjoy a Red Sox game. Take a short walk to Fenway Park and enjoy a 7:15 PM game in a section of seats designated for the MHS and the panel. Please purchase your Red Sox ticket package by May 26th using the RSVP link.

Image courtesy of Frank O'Brien

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Public Program, Author Talk The Price for their Pound of Flesh: The Value of the Enslaved, from Womb to Grave, in the Building of a Nation Please RSVP   registration required 26 June 2017.Monday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Daina Ramey Berry, University of Texas at Austin

 

 

In life and in death, slaves were commodities. Their monetary value was assigned based on their age, gender, health, and the demands of the market. The Price for Their Pound of Flesh explores the economic value of enslaved people through every phase of their lives, including preconception, infancy, childhood, adolescence, adulthood, senior years, and death. Covering the full “life cycle,” historian Daina Ramey Berry shows the lengths to which enslavers would go to maximize profits and protect their investments and how enslaved people recalled and responded to being appraised, bartered, and sold throughout the course of their lives.

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Public Program, Author Talk The Many Captivities of Esther Wheelwright Please RSVP   registration required 28 June 2017.Wednesday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Ann Little, Colorado State University

 

 

 

Born and raised in a New England garrison town, Esther Wheelwright (1696–1780) was captured by Wabanaki Indians at age seven. Among them, she became a Catholic and lived like any other young girl in the tribe. At age twelve, she was enrolled at a French-Canadian Ursuline convent, where she would spend the rest of her life, eventually becoming the order’s only foreign-born mother superior. Among these three major cultures of colonial North America, Wheelwright’s life was exceptional: border-crossing, multilingual, and multicultural. Ann Little leads us through her life and the communities of girls and women around her.

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MHS Tour, Public Program The History and Collections of the MHS this event is free 1 July 2017.Saturday, 10:00AM - 11:30AM

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Building Closed Independence Day 3 July 2017 to 4 July 2017 close
Brown Bag Rivermoor: A Summer Colony in Scituate this event is free 5 July 2017.Wednesday, 12:00PM - 1:00PM Lyle Nyberg, Scituate Historical Society

One hundred years ago, upper class Boston-area residents spent summers in Rivermoor on Third Cliff in Scituate. They included dentists, lawyers, executives, suffragists, and the first American to provide prefabricated houses. They and their families came for the area’s ocean views, beaches, and cooling breezes on the wraparound porches of Colonial Revival houses built by George Welch. Welch turned what had been farmland since Native American times into a select summer colony.

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Public Program, Author Talk Master Thieves: The Boston Gangsters Who Pulled Off the World's Greatest Art Heist Please RSVP   registration required at no cost 6 July 2017.Thursday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Steve Kurkjian

 

 

 

 

Stephen Kurkjian, a Pulitzer Prize–winning reporter for The Boston Globe, was the newspaper’s lead reporter on the Gardner art heist. He’ll give a dramatic narrative of the theft in which two men dressed as police officers were able to trick their way into the museum after hours and make off with priceless masterpieces. More than a quarter century later, none of the 13 pieces that were stolen have been recovered. Kurkjian will share details on the investigation and offer a possible missing motive.

This program is free.

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Public Program The USS Constitution & the Massachusetts Historical Society Please RSVP   registration required 12 July 2017.Wednesday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Margherita Desy, Historian of USS Constitution

 

 

 

 

 

 

“Old Ironsides” has been a source of pride for Massachusetts for well over 200 years. Launched in 1797, just six years after the founding of the MHS, the War of 1812 icon and the Society have been sharing stories for centuries. Naval historian Margherita M. Desy will describe some of the hidden treasures uncovered in the recent restoration of the Constitution and highlight resources at MHS that help tell the story of the world’s oldest commissioned warship afloat.

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Public Program, MHS Tour The History and Collections of the MHS this event is free 15 July 2017.Saturday, 10:00AM - 11:30AM

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Teacher Workshop The American Revolution in Art & Artifacts Please RSVP   registration required 19 July 2017 to 20 July 2017 Registration fee: $35 per person

This is a two-day workshop that takes place on July 19 and 20.

Explore portraits, artifacts, songs, plays, and other art forms created during the Revolution.  . Using the collections of the MHS and the Museum of Fine Arts, participants will investigate a variety of visual and aural primary sources, and model tools for using these kinds of materials with students. We will also consider how the Revolution has been portrayed in art and popular culture over the last 250 years, from epic poems and graphic novels to recent Broadway musicals.

 

Image: Ivory powder horn scribed by Samuel Selden, 1776.

This program is open to all K-12 educators. Teachers can earn 45 PDPs or two graduate credits (for an additional fee).

For more information, or to register, contact the Center for the Teaching of History at MHS: education@masshist.org; 617-646-0557.

This workshop is funded in part by the Massachusetts Society of the Cincinnati.

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Public Program, Conversation Boston Historical Reception Please RSVP   registration required at no cost 19 July 2017.Wednesday, 6:00PM - 7:30PM There will be a pre-talk reception at 5:30pm

 

There is no “Boston Historical Society,” but the metro area does have a wealth of history organizations. Boston and surrounding towns are steeped in local history and the inhabitants are proud of their local identity. The MHS is pleased to hold a reception for history buffs and representatives of local organizations to mingle, share recent accomplishments, and talk about the great projects on which they are working.

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MHS Tour, Public Program The History and Collections of the MHS this event is free 22 July 2017.Saturday, 10:00AM - 11:30AM

The History and Collections of the Massachusetts Historical Society Tour is a 90-minute docent-led walk through our public rooms. The tour is free, open to the public, with no need for reservations. If you would like to bring a larger party (8 or more), please contact Curator of Art Anne Bentley at 617-646-0508 or abentley@masshist.org.

While you're here you will also have the opportunity to view our current exhibition: The Irish Atlantic: A Story of Famine Migration and Opportunity.

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Teacher Workshop America in World War I Please RSVP   registration required 25 July 2017 to 27 July 2017 Registration fee: $35 per person

This is a two-day workshop that takes place on non-consecutive days: July 25 and 27.

How did Massachusetts men and women experience World War I? Participants will immerse themselves in the letters, diaries, and photographs created by soldiers, Red Cross volunteers, and relief workers, among others. Whether they were at home or abroad, these individuals provide a glimpse of the challenges and occasional pleasures of life during times of war. We will also examine the role of government propaganda campaigns in recruiting volunteers, financing war efforts, and promoting national unity and nativism.

This program is open to all K-12 educators. Teachers can earn 45 PDPs or two graduate credits (for an additional fee).

For more information, or to register, contact the Center for the Teaching of History at MHS: education@masshist.org; 617-646-0557.

Image: Croix de Guerre. France, 1914-1918. Eleanor Saltonstall received this Croix de Guerre on 28 November 1918, for evacuating civilians from the Noyon and Lassigny regions of France during German attacks in March 1918.

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Public Program, Author Talk Gerry Studds: America's First Openly Gay Congressman Please RSVP   registration required 27 July 2017.Thursday, 6:00PM - 7:00PM There will be a pre-talk reception at 5:30pm. Mark Robert Schneider

 

 

 

 

Gerry Studds, America’s first openly gay congressman, fought in Congress to allow gays to serve in the military, fund AIDS research, and enact marriage equality. He was a champion of coastal and ocean environmental issues and helped to protect the American fishing industry. He was among the leading congressional opponents of President Reagan’s wars in Central America. Perhaps most importantly, he left a vivid unpublished memoir of his life as a closeted gay man in the public eye. Mark Schneider used this memoir and other items from the collection of the MHS to write the first biography of this important leader.

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    Key to event colors:
  • MHS Tours
  • Seminars
  • Public Programs
  • Brown Bags
  • Special Events